FARM to bottle
At Buffalo Distilling Company, we take pride in making our spirits with 100% local grains, fruits, and honey sourced from small farms around Western New York. Every time you raise a glass, you’re helping to support a local farmer.
Visit our Stillhouse and take one of our guided tours, where you will see firsthand how whiskey, brandy, gin, vodka and krupnik are made.
left to right: 1000 liter custom pot still, 2000 liter hybrid still, 2000 liter mash tank
Giving the mash a healthy paddling!
OUR PARTNERS
Hyman–Crest Farms
Strykersville, NY
Family farm and supplier of distillers grains.
Pendleton, NY
Brendan Smith meticulously cultivates and presses cider on his orchard. We use his juice for our calvados style apple brandy.
Ryan Apiaries
Finger Lakes Region of New York State
Ryan Apiaries provides us raw honey from the flowers and honey bees of the Finger Lake region of New York State. The raw honey goes into our One Foot Cock Krupnik and is never brought over pasteurization level to main all the natural goodness.
Another trusted local grain supplier.
Our beautifully hand crafted barrels are made by Adirondack Barrel Cooperage in Remsen, NY.
This specialty malt house supplies superb sustainably produced hops, specialty grains and malts for brewers and distillers.